Vegan Jamaican Stew Peas25 mins prepServes 12Vegan Jamaican Stew Peas is a popular, tasty and hearty Jamaican stew dish. kidney beans also called red peas in Jamaica cooked with a flavorful coconut, fragrant spices, thyme, onion, garlic, and Scotch bonnet pepper.US standardMetric-12 servings+SharePrintWhat you need2 cup kidney beans14 oz coconut milk1 carrot¼ tsp ginger½ cup gluten free flour¼ tsp spice mix1 frozen spinach1 yellow onion1 garlic1 thyme¼ tsp cayenne2 ¼ tsp saltCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructionsView original recipe
