Vegetable Lo Mein30 mins prepServes 4This flavorful vegetable lo mein is so easy to prepare, healthy and the bonus is it vegan and gluten-free. Made with gluten-free ramen noodles stir-fried with carrots, spinach, pepper, and a delicious lo mein sauce.US standardMetric-4 servings+SharePrintWhat you need4 tsp sesame oil1 red bell pepper1 garlic1 tsp ginger2 scallion1 sesame seed3 tbsp braggs liquid aminos½ tbsp maple syrup¼ tsp cayenne1 tbsp lemon4 oz cooked noodles1 carrotCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructionsView original recipe